Global Sushi Restaurants Market 2018-2022 | Innovative Sushi Dishes to Boost Growth | Technavio

LONDON–(BUSINESS WIRE)–#Research–The global sushi restaurants market is expected to post a CAGR of over
5% during the period 2018-2022, according to the latest market research
report by Technavio.

A key factor driving the growth of the market is increasing marketing
campaigns. The food service industry heavily depends on various
marketing activities, such as advertising and product promotions to
increase sales. Vendors advertise their brands and products through
electronic and print media. Many sushi restaurants are focusing on
marketing campaigns owing to digitization and related developments.
Vendors primarily use digital media as a platform for marketing. They
post promotional offers and photos of quick service food, which also
increases customer engagement.

This market research report on the global
sushi restaurants market 2018-2022
also provides an analysis of
the most important trends expected to impact the market outlook during
the forecast period. Technavio classifies an emerging trend as a major
factor that has the potential to significantly impact the market and
contribute to its growth or decline.

This report is available at a USD 1,000 discount for a limited time
market snapshot before purchasing

In this report, Technavio highlights the emergence of innovative sushi
dishes as one of the key emerging trends in the global sushi restaurants

Global sushi restaurants market: Innovative
sushi dishes

For decades now, sushi has remained a popular dish in the Western world.
However, many people outside Japan still do not know about all the
different types of sushi that exist. The latest craze is Nigiri sushi,
and its popularity has been growing of late. It is a type of sushi
served by many sushi restaurants around the world. Nigiri is not rolled
in seaweed and consists of a thinly sliced piece of raw fish laid over a
lump of sushi rice. Some of the new sushi trends include sushi rolls,
sushi burrito, sushi donut, and sushi burger.

“Focus on technological advancements and growing popularity of
Japanese cuisine are two other major factors that are expected to
influence the global market with a positive outlook,”
says a senior
analyst at Technavio for research on food service.

Global sushi restaurants market: Segmentation

This market research report segments the global sushi restaurants market
by product (RDSR and CBSR) and geographical regions (APAC, EMEA, and the

The APAC region led the market in 2017 with a market share of over 75%,
followed by the Americas and EMEA respectively. During the forecast
period, APAC is expected to register the highest incremental growth.

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Some of the key topics covered in the report include:

Market Landscape

  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis

Market Sizing

  • Market definition
  • Market sizing
  • Market size and forecast

Five Forces Analysis

Market Segmentation

Geographical Segmentation

  • Regional comparison
  • Key leading countries

Market Drivers

Market Challenges

Market Trends

Vendor Landscape

  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Competitive scenario

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Technavio Research
Jesse Maida
Media & Marketing Executive
+1 844 364 1100
UK: +44 203 893 3200


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