This report studies the Global Hot Dogs and Sausages Market size of key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Hot Dogs and Sausages in these regions.
This research report categorizes the global Hot Dogs and Sausages market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter’s Five Forces Analysis.
Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. A hot dog (also spelled hotdog) is a cooked sausage, traditionally grilled or steamed and served in a sliced bun as a sandwich. A regular hot dog (a 45 gram serving) contains 150 calories, 13 grams of fat, and 5 grams of protein.
Among the different regions including North America, Europe, Asia Pacific, the Middle East and Africa and Latin America, Asia Pacific held the largest Consumption market share of 38.76% in 2015, followed by Europe and North America.
The global hot dog and sausages market is fragmented resulting in intense competition. The vendors compete on the basis of price differentiation, product and category extension, flavor innovations and calorie intake per consumption. The market is also expected to face competition from indirect substitutes such as fruits, juices, and salads during the forecast period.
Hot dogs and sausages have attained popularity worldwide but differ in consumption pattern from region to region. During different seasons, flavor preferences in hot dogs and sausages change. Demand for chicken, beef, and certain prepared foods products, such as hot dogs and smoked sausage, generally increases during the spring and summer months and generally decreases during the winter months. And dinner sausages are more in demand in summer and during the holiday season, there is more demand for breakfast sausages.
In 2017, the global Hot Dogs and Sausages market size was 69300 million US$ and is forecast to 80500 million US in 2025, growing at a CAGR of 1.9% from 2018. The objectives of this study are to define, segment, and project the size of the Hot Dogs and Sausages market based on company, product type, application and key regions.
The various contributors involved in the value chain of Hot Dogs and Sausages include manufacturers, suppliers, distributors, intermediaries, and customers.
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The key manufacturers in the Hot Dogs and Sausages include
WH Group (Smithfield Foods)
Tyson Foods (Hillshire Brands)
Campofrío Food Group
Kunzler & Co
Market Size Split by Type
Pork Hot Dogs and Sausages
Chicken Hot Dogs and Sausages
Beef Hot Dogs and Sausages
Market Size Split by Application
Hotel & Restaurant
Market size split by Region:
North America: United States, Canada, Mexico
Asia-Pacific: China, India, Japan, South Korea, Australia, Indonesia, Singapore, Malaysia, Philippines, Thailand, Vietnam
Europe: Germany, France, UK, Italy, Spain, Russia
Central & South America: Brazil, Rest of Central & South America
Middle East & Africa: GCC Countries, Turkey, Egypt, South Africa
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