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Cook the Book Club Serves Up Half-Baked Harvest Cookbook

Event date: January 25, 2020
Event Time: 12:00 PM – 01:30 PM
Location:
401 Cimarron Trail
Irving, TX 75063
Description:
Do you love browsing through cookbooks and trying new recipes or cooking techniques? Do you enjoy sampling and sharing new dishes? Then hang onto your spatula! We pick the cookbook, you choose and make a recipe, then we all partake. You don’t have to be a gourmet chef to participate. Novices will have the chance to learn from more experienced cooks, and the experienced cooks will have a chance to show off and share their amazing skills. Stop by the Valley Ranch Library information to register and pick your recipe. Our featured cookbook for January is Half-Baked Harvest Cookbook: Recipes From My Barn in the Mountains by Tieghan Gerard. Must be 18 years or older to participate. No children, please. New members are always welcome.

More about the cookbook author: Tieghan Gerard is also a food photographer, stylist, and recipe developer. Her blog, Half-Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes.